HomePlate Insights Stakeholder Survey
The Maggie Beer Foundation
What helps older people eat well at home, and what gets in the way?
Over the past year, the HomePlate Project, led by the Maggie Beer Foundation, has engaged with more than 2,700 older Australians through a national survey of almost 2,500 people, interviews and focus groups with 234 participants, and a comprehensive literature review conducted by the University of Sydney.
We are now seeking input from sector stakeholders. Your feedback will help validate the findings, highlight effective initiatives, and guide future action to improve food experiences and wellbeing for older Australians ageing at home.
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